Sample Meal Menu

DAY 1

BREAKFAST
 Fruit Juice
Fresh fruit (Assorted)
Cornflakes/Cereals with Milk
MAIN DISH   
Scrum bled Egg. Pancake, Sausage and Bacons
Break with Jam/Peanut Butter or butter
Plenty of Tea, Coffee or Chocolate.
10  O’clock    Tea
LUNCH   
Soup with bread rolls
MAIN DISH   
Egg sandwich, Hams and Cheese Sandwich
DESSERT       
Fresh Fruits
Fruit juice with cookies.
4.00 O’clock: Tea, chocolate or coffee with biscuits.
DINNER       
Soup with bread rolls
MAIN DISH    Special panfried trout with mash potatoes and vegetables in season.
DESESERT   
Tropical fruit Salad,
Tea/coffee or Chocolate with Crackers..

DAY 2
 

BREAKFAST   
Fresh fruit juice
Fresh fruit cut (assorted) Cereal with milk and Oat porridge.
MAIN DISH
Fried  Egg, French Toast, Sausage and Bacon
Bread with jam/peanut butter or butter.
Plenty of Tea, Coffee, Chocolate.
10 O’clock    Tea
LUNCH
Soup with break roll, Tuna or Sardine fish bread.
MAIN DISH
Tomato Sandwich, Hams Sandwich Cheese Sandwich
DESSERT   
Banana and an Orange
Tea coffee or Chocolate
4 O’clock    Tea/chocolate Coffee with pop corns.

DINNER       
Soup with bread rolls
MAIN DISH   
Spaghet Bolonize
DESSERT
Banana flitters
Tea/Coffee/Chocolate

DAY 3

BREAKFAST
Fruit juice, Oat Porridge
Cereals with milk, bread with Jam/peanut butter or butter
MAIN DISH   
Egg Omelet, Pancake sausage bacon
Fresh fruits cut plenty of tea chocolate or coffee.
LUNCH
Soup with bread roll,
French flies with vegetable curry.
DESSERT
Tropical fruit salad
Tea  coffee or chocolate
4 O’clock    Tea/chocolate coffee with pop corns.

DINNER
Soup with rolls
MAIN DISH
 pan-fried streak, creamed potatoes with vegetable in season.
DESSERT
Pineapple flitters,
Plenty of tea, coffee or chocolate.   

DAY 4

BREAKFAST
Fruit juice, Tea, coffee or chocolate
Bread with jam, peanut butter or butter.
Oat Porridge.
MAIN DISH
Fried egg sausage, bacon and fried toast.
Fresh fruit cut.
10 O’clock        Tea
LUNCH
Soup with bread rolls
Rice with beef stew.
PUDDING
Cake in custard tea, coffee, chocolate
4 O’clock
Tea, Coffee chocolate With pop corns and biscuits.
DINNER
Buffee Display
 

DAY 5

BREAKFAST
Fruit juice Cereal with milk (Oat porridge, Egg cooks choice, Sausages, Bacons.
Bread with Jam, peanut butter, Tea, chocolate, coffee.
LUNCH   
Individual choice at the hotel.
Note we have different menus depending on number of days ,requests, and vegetarian as well.
BON APETIT